Low N Slow BBQ - Texas Down Under - Sat 16th of November
$229.00
7 Spots Available
7 available
1
Save this product for later
Low N Slow BBQ - Texas Down Under - Sat 16th of November
Product Details
Discover Low n Slow BBQ with our Pitmaster Brian, in this popular class. Learn new techniques using charcoal, drum smokers, and pellet grills.
Experience the essence of Low n Slow barbecue. Along with classic BBQ dishes, you'll learn to master Brisket, Ribs, Pulled Pork and surprise additions like goat or beef cheeks. Perfect for barbecue enthusiasts.
Lead By Pitmaster Brian Gray
Menu is subject to seasonal change
Our Pitmasters want to make sure you have the best experience possible by getting the best cuts of meat and food. This means the menu is subject to seasonal change.
Highlights
- Fun and easy going BBQ cooking class
- You will eat.
- Use charcoal, pellet grills and gas barbecues
- Led by Texan BBQ Pitmaster Brian Gray
Unlock your barbecue's potential during this sensational cooking class led by BBQ Pitmaster Brian Gray. Brush up on your cooking skills as you're taken through both the hot and fast, and low and slow techniques, and learn to cook some mouth-watering vegetable side dishes.
- Fun and easy going BBQ cooking class
- You will eat.
- Use charcoal, pellet grills and gas barbecues
- Led by Texan BBQ Pitmaster Brian Gray
Unlock your barbecue's potential during this sensational cooking class led by BBQ Pitmaster Brian Gray. Brush up on your cooking skills as you're taken through both the hot and fast, and low and slow techniques, and learn to cook some mouth-watering vegetable side dishes.
Want to create something masterful on your backyard BBQ? Join BBQ Pitmaster Brian Gray and learn all the secrets behind the grill! This fun and sociable cooking class will take you through meat selection, how to barbecue some great vegetable side dishes and new BBQ techniques, including both the hot and fast and low and slow methods. Think fall-off-the-bone meats, a tasty breakfast and a mouth-watering steak and you're on the right track. Take home a BBQ goodie bag to continue the magic at home.
Want to create something masterful on your backyard BBQ? Join BBQ Pitmaster Brian Gray and learn all the secrets behind the grill! This fun and sociable cooking class will take you through meat selection, how to barbecue some great vegetable side dishes and new BBQ techniques, including both the hot and fast and low and slow methods. Think fall-off-the-bone meats, a tasty breakfast and a mouth-watering steak and you're on the right track. Take home a BBQ goodie bag to continue the magic at home.
Class Details
🕛 Duration: 4 hours - 4 and half hours
📍 Location: 13/30 Erindale Road, Balcatta
👥 Class Size: Intimate group setting of 15 max to ensure personalized attention
🥂 Complimentary Drinks
📝 Take-Home Tips: Pitmaster Brian will share insider tips and recipes to inspire your future barbecue adventures
🛍️ Shopping Bonus: 10% discounts in Hot Things BBQs, Heaters and Outdoor Kitchens on the day of your class
🕛 Duration: 4 hours - 4 and half hours
📍 Location: 13/30 Erindale Road, Balcatta
👥 Class Size: Intimate group setting of 15 max to ensure personalized attention
🥂 Complimentary Drinks
📝 Take-Home Tips: Pitmaster Brian will share insider tips and recipes to inspire your future barbecue adventures
🛍️ Shopping Bonus: 10% discounts in Hot Things BBQs, Heaters and Outdoor Kitchens on the day of your class
Important Details
You must be 18+ years old to consume alcohol. Photo ID may be required.
You must be 18+ years old to consume alcohol. Photo ID may be required.
Guidelines
- Please advise any special dietary requirements at the time of booking
- Participants must be 18 years and over to consume alcohol; photo ID may be required
- Menu is subject to seasonal change
- Please advise any special dietary requirements at the time of booking
- Participants must be 18 years and over to consume alcohol; photo ID may be required
- Menu is subject to seasonal change
Cancellation
Once your class has been confirmed changes are at the discretion of Hot Things BBQ School and arranged according to this policy:
- Changes made four or more days before class are fine.
- Changes made under four days before class will incur a $95 per person fee but are able to rebook
- Changes made the day before class will not be entitled to a refund or rebook. You are welcome to gift your spot to someone else.
- No-shows and late arrivals will forfeit their class experience and will not be entitled to a refund or rebook
Once your class has been confirmed changes are at the discretion of Hot Things BBQ School and arranged according to this policy:
- Changes made four or more days before class are fine.
- Changes made under four days before class will incur a $95 per person fee but are able to rebook
- Changes made the day before class will not be entitled to a refund or rebook. You are welcome to gift your spot to someone else.
- No-shows and late arrivals will forfeit their class experience and will not be entitled to a refund or rebook
Display prices in:AUD
